Here’s a delicious mocktail recipe that’s perfect for the holidays! Tenneyson’s Black Ginger gives you some warmth (and a nice kick!), HipStirs cranberry pie adds a touch of sweetness and unique flavor, and Lyre’s Highland Malt gives you the complexity that makes this recipe a must-try!

I also thought to give you a behind-the-scenes look at how I setup my shoots. Thanks to @vflatworld for these gorgeous duo boards that look stunning in the resulting photos and video! The texture looks so real! I’m excited to play with it some more in future shoots 🤩

Ingredients:

• 2 oz @tenneyson Black Ginger
• 1 oz @lyresspiritco Highland Malt
• 3/4 oz @hipstirs Cranberry Pie Syrup
• 1/2 oz Lemon Juice
• Ginger and cranberry for garnish

Instructions:

1. Add all ingredients (except garnish) into a shaker.
2. Add ice then shake for 10-12 seconds.
3. Strain into a fancy rocks glass with a big cube of ice.
4. Garnish with a ginger and cranberry in a cocktail pick.

Cheers! 🍹⚡️