Peppermint Espresso Martini (Non-Alcoholic)
Cheers to the holiday season! Time for holiday-themed drinks to serve at your holiday parties this month. Here’s a quick and easy recipe for a Peppermint Espresso Martini. Please save the recipe for reference! Thank you Lyre’s!
Ingredients:
- 1 oz Lyre’s Coffee Originale
- 1 oz Lyre’s White Spirit Cane
- 1 oz Cold Brew Concentrate or Espresso
- 0.75 oz Peppermint Syrup
- Crushed Peppermint Candy for rimming your glass + 3 Coffee Beans
Instructions:
- Add all ingredients (except garnish) into a shaker full of ice.
- Shake for 10-12 seconds.
- Strain into a peppermint candy-rimmed glass. I used simple syrup to wet the rim then dipped the glass into the crushed peppermint candies
- Garnish with 3 coffee beans.
Cheers! 🍹⚡️